Eggs are a kitchen essential and a versatile ingredient used in countless dishes. However, it’s important to ensure they’re fresh before using them, as expired or spoiled eggs can affect the taste and safety of your food. Fortunately, there are simple and effective methods to check an egg’s freshness. Whether through the water test, sniff test, or visual inspection, these straightforward techniques will help you determine if your eggs are safe to eat and ready for cooking.
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